Talks

aHEU gives keynotes, talks, seminars, trainings and workshops.

We address our consulting topics: regionality, direct marketing, strategy, marketing, selling. Socio-political topics such as sustainability, nutrition and agriculture are covered as well.

We prepare all appearances individually and align them to the respective audience.

Completed assignments can be found under Events

Main focus

  • Direct marketing, regionality, regional initiatives
  • Business branch development / business field development
  • Food retailing, distribution channels, cooperations
  • Brand development, positioning, target group analysis
  • Social media for farms and institutions
  • Sustainability, food waste
  • Communication with consumers, business customers, other partners
  • Moderation, skillful appearance, networking
  • Agriculture, agricultural policy, food systems
  • Relationship between agriculture and the rest of society
  • Trends in nutrition, future food

Milk & Cheese Sommelière


Talks, Tastings & Events around the colorful world of dairy products.
We talk about the production of cheese, its varieties and its culinary accompaniments. With pictures and stories from the alpine dairy. Or thinking about milk in the context of sustainability and alternative proteins. And delicacies to savour.

References

"The feedback was extremely good. You are a real highlight and talent in motivating farmers!!" (translated)

Klaus Zambra
Chamber of Agriculture Vienna

"Thank you for your lively presentation! Your personal examples made the diversity of social media tangible for our EIP-Agri stakeholders." (translated)

Dr. Leonie Göbel
German Networking Agency for Rural Areas

"Thank you very much for your effort! For me your workshop was very profitable, certainly also for the participants." (translated)

Marc Meyer
House of Bavarian Agriculture

"Thanks again for the interesting presentation yesterday. This information is important for possible upcoming investment planning/business development in the agricultural enterprises. At home we were discussing until 11:30 in the evening what development potential our farm may have/must have in the next few years." (translated)

Barbara Schwenk
Farmer, Circle of young Country Women/Bavarian Young Farmers' Association Bayreuth

"Once again, many thanks for the great event - we were not only fuller and more amused afterwards, but also much wiser than before!" (translated)

Prof. Dr. Volker Ebert
IU University, AFC Consulting Group

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